Phở Chay - Vegetarian PHO
By May 2, 2014Published:
- Prep: 20 mins
- Cook: 60 mins
- Ready In: 1 hr 20 mins
- Yield: 4-6 Servings
Mock duck with fermented tofu - Vịt nấu chao chay
By February 14, 2014Published:
This is the vegetarian version of a popular poutry dish in Vietnam: Braised duck in fermented tofu (Vịt nấu chao). The recipe principle...
Vegetarian Chicken Salad - Goi Ga Chay
By September 13, 2013Published:
- Yield: 3-4 Servings
This mock chicken salad dish is made from wheat tofu (also called wheat gluten or seitan), so it's vegetarian. In...